Culinary Use Only – Not for Planting: These seeds are heat-treated, non-viable, and strictly intended for food preparation, not for growing or propagation.
Traditional West African Ingredient: Widely used in Mali and neighboring regions to add depth and aroma to soups, stews, broths, and local dishes.
100% Natural & Hand-Processed: Harvested by hand, naturally sun-dried, cleaned, and packaged for safe culinary use.
Packaged in the USA (Kopabana USA – Georgia): Sealed in a food-grade white stand-up pouch to maintain freshness and quality.
