NUTRIENT-RICH ROOT CROP – Burdock (Arctium lappa) is a hardy biennial herb and root vegetable with 3–6 ft tall, broad leaves, pink-purple flowers, prickly burr seed heads, and edible taproots with earthy flavor
EASY TO GROW OUTDOORS – Direct sow burdock seeds in deep loose soil, fast 10–14 day germination, adaptable to most USA zones, prefers moderate moisture and good drainage
CULINARY FAVORITE – Known as GOBO in Japan, this crisp earthy root vegetable is a healthy option that can be used raw, roasted, in soups, stir-fries, or pickled as gobo no tsukemono
MEDICINAL HERB PLANT – Valued as a medicinal plant for inflammation and digestive support, used in herbal teas and tonics, traditional natural wellness herb
FAMILY OWNED USA SMALL BUSINESS – Heirloom non-GMO seeds from Survival Garden Seeds, a trusted American brand; always open-pollinated, untreated, and quality tested for garden success
Overview
Indoor/Outdoor Usage : Outdoor
Brand : SURVIVAL GARDEN SEEDS
Material Feature : GMO Free, Heirloom
Color : Purple
Special Feature : Attracts Pollinators, Disease Resistant, Drought Tolerant, High Germination Rate, Low Maintenance
Expected Blooming Period : Summer
Sunlight Exposure : Full Sun to Partial Shade
Unit Count : 3.0 Count
Expected Planting Period : Spring to Summer
Product Care Instructions : Sow anytime from late fall to early spring. If seeds do not overwinter, 2-4 weeks of cold stratification improves germination. Direct seeding is recommended as taproots are easily damaged. Space plants 8-10" apart.
Sow anytime from late fall to early spring. If seeds do not overwinter, 2-4 weeks of cold stratification improves germination. Direct seeding is recommended as taproo… See more
