A perennial cool-weather crop, which does not require much care; Please note that it produces stalks in the 2nd year
A unique vegetable with thick, pink, sour stalks, which are the perfect addition to jams, crumbles, pies, sweet soups, sauces, cocktails, and rhubarb wine
The plant is hardy and frost resistant; It even prefers a period of frost in the winter to produce the best stalks; Hardy in 2- 6 zones and winter annual in zones 9 to 10
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